Affiliation:
1. Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456
Abstract
Of the five species of yeasts examined in shake-flask studies at 30°C, only
Candida utilis
and
Saccharomyces fragilis
gave higher cell yields (>2.5 g /liter) in 32 h and reduced approximately 87% of the biological oxygen demand in lemonade-processing wastewater fortified with 0.05% ammonium sulfate and 0.01% potassium phosphate. The latter, however, settled more rapidly than the former.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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4. Sauerkraut waste: a favorable medium for cultivating yeasts;Hang Y. D.;Appl. Microbiol.,1972
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