METABOLISM OF PENTOSES BY CLOSTRIDIA II. Clostridium perfringens, Clostridium beijerinckii , and Clostridium butylicum
Author:
Affiliation:
1. Department of Biochemistry and Nutrition, Cornell University, Ithaca, New York
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.75.3.335-338.1958
Reference11 articles.
1. Glucose metabolism of Clostridium perfringens: existence of a metallo-aldolase;BARD R. C.;J. Bacteriol.,1950
2. Production of a-methylbutyric acid by bacteria-free Ascaris Iumbricoide.s;BEUDING E.;J. Biol. Chem.,1951
3. Metabolism of pentoses by Clostridia. I. Enzymes of ribose dissimilation in extracts of Clostridium perfringens;CYNKIN M. A.;J. Bacteriol.,1958
4. Pentose metabolism in the clostridia;CYNKIN M. A.;Bacteriol. Proc.,1957
5. Fermentation of D-xylOse-1-C'4 by Fusarium lini Bolley;GIBBS M.;Arch. Biochem. Biophys.,1954
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