Solvent production from xylose
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/article/10.1007/s00253-018-9254-4/fulltext.html
Reference76 articles.
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3. Basu A, Xin FX, Lim TK, Lin QS, Yang KL, He JZ (2017) Quantitative proteome profiles help reveal efficient xylose utilization mechanisms in solventogenic Clostridium sp strain BOH3. Biotechnol Bioeng 114(9):1959–1969. https://doi.org/10.1002/bit.26332
4. Boonsombuti A, Komolpis K, Luengnaruemitchai A, Wongkasemjit S (2014) Enhancement of ABE fermentation through regulation of ammonium acetate and D-xylose uptake from acid-pretreated corncobs. Ann Microbiol 64(2):431–439. https://doi.org/10.1007/s13213-013-0673-2
5. Bruder M, Moo-Young M, Chung DA, Chou CP (2015) Elimination of carbon catabolite repression in Clostridium acetobutylicum—a journey toward simultaneous use of xylose and glucose. Appl Microbiol Biotechnol 99(18):7579–7588. https://doi.org/10.1007/s00253-015-6611-4
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