Affiliation:
1. Department of Microbiology, Groningen Biotechnology and Biomolecular Sciences Institute, University of Groningen, 9751NN Haren, The Netherlands,1 and
2. Departement de Microbiologie-Biotechnologie, ENS-BANA, Université de Bourgogne, 21000 Dijon, France2
Abstract
ABSTRACT
Citrate metabolism in the lactic acid bacterium
Leuconostoc mesenteroides
generates an electrochemical proton gradient across the membrane by a secondary mechanism (C. Marty-Teysset, C. Posthuma, J. S. Lolkema, P. Schmitt, C. Divies, and W. N. Konings, J. Bacteriol. 178:2178–2185, 1996). Reports on the energetics of citrate metabolism in the related organism
Lactococcus lactis
are contradictory, and this study was performed to clarify this issue. Cloning of the membrane potential-generating citrate transporter (CitP) of
Leuconostoc mesenteroides
revealed an amino acid sequence that is almost identical to the known sequence of the CitP of
Lactococcus lactis
. The cloned gene was expressed in a
Lactococcus lactis
Cit
−
strain, and the gene product was functionally characterized in membrane vesicles. Uptake of citrate was counteracted by the membrane potential, and the transporter efficiently catalyzed heterologous citrate-lactate exchange. These properties are essential for generation of a membrane potential under physiological conditions and show that the
Leuconostoc
CitP retains its properties when it is embedded in the cytoplasmic membrane of
Lactococcus lactis
. Furthermore, using the same criteria and experimental approach, we demonstrated that the endogenous CitP of
Lactococcus lactis
has the same properties, showing that the few differences in the amino acid sequences of the CitPs of members of the two genera do not result in different catalytic mechanisms. The results strongly suggest that the energetics of citrate degradation in
Lactococcus lactis
and
Leuconostoc mesenteroides
are the same; i.e., citrate metabolism in
Lactococcus lactis
is a proton motive force-generating process.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
52 articles.
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