Affiliation:
1. Alimentary Pharmabiotic Centre
2. Department of Microbiology
3. Food and Nutritional Sciences, University College Cork, Western Road, Cork, Ireland
Abstract
ABSTRACT
Two α-glucosidase-encoding genes (
agl1
and
agl2
) from
Bifidobacterium breve
UCC2003 were identified and characterized. Based on their similarity to characterized carbohydrate hydrolases, the Agl1 and Agl2 enzymes are both assigned to a subgroup of the glycosyl hydrolase family 13, the α-1,6-glucosidases (EC 3.2.1.10). Recombinant Agl1 and Agl2 into which a His
12
sequence was incorporated (Agl1
His
and Agl2
His
, respectively) exhibited hydrolytic activity towards panose, isomaltose, isomaltotriose, and four sucrose isomers—palatinose, trehalulose, turanose, and maltulose—while also degrading trehalose and, to a lesser extent, nigerose. The preferred substrates for both enzymes were panose, isomaltose, and trehalulose. Furthermore, the pH and temperature optima for both enzymes were determined, showing that Agl1
His
exhibits higher thermo and pH optima than Agl2
His
. The two purified α-1,6-glucosidases were also shown to have transglycosylation activity, synthesizing oligosaccharides from palatinose, trehalulose, trehalose, panose, and isomaltotriose.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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