1. Second Affiliated Hospital of Zhejiang University, Hangzhou, China
2. Department of Transfusion, General Hospital of Shenyang Military Area Command, Shenyang, China
3. Shenzhen Key Laboratory for Food Biological Safety Control, Food Safety and Technology Research Center, Hong Kong PolyU Shen Zhen Research Institute, Shenzhen, People's Republic of China
4. First Affiliated Hospital, Sun Yat-sen University, Guangzhou, China
5. State Key Laboratory of Chirosciences, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong