EFFECT OF THE BUFFER ON THE RESPONSE OF STREPTOCOCCUS FAECALIS TO PURINE BASES
Author:
Affiliation:
1. Research and Development Division, Nutrilite Products, Inc., Buena Park, California
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.71.5.503-504.1956
Reference6 articles.
1. The present status of folic acid;BERRY L. J.;Blood,1946
2. DAVIS B. D. 1955 Antimetabolites and cancer. Edited by C. P. RHOADS. American Association for the Advancement of Science Washington D. C.
3. Biological activities of 6-mercaptopurine: Effects on Streptococcus faecalis;HUTCHISON D. J.;Ann. N. Y. Acad. Sci.,1954
4. The vitamin B6 group. XI. An improved method for assay of vitamin B6 with Streptococcus faecalis;RABINOWITZ J. C.;J. Biol. Chem.,1947
5. The nutritional requirements of the lactic acid bacteria and their application to biochemical research;SNELL E. E.;J. Bacteriol.,1945
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Inhibition of microbial growth by naturally-occuring purine bases and ribonucleosides;Pharmacology & Therapeutics;1980-01
2. Metabolism of Folic Acid and Other Pterin-Pteridine Vitamins;Vitamins & Hormones;1959
3. Improved Medium for Assay of Thiamine with Lactobacillus fermenti;Applied Microbiology;1957-07
4. PROTEINASE BIOSYNTHESIS BY STREPTOCOCCUS LIQUEFACIENS: II. PURINE, PYRIMIDINE, AND VITAMIN REQUIREMENTS;Canadian Journal of Microbiology;1957-06-01
5. IMPROVED MEDIUM FOR ASSAY OF THIAMINE WITH LACTOBACILLUS-FERMENTI;APPL MICROBIOL;1957
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