Anhydrobiotic Engineering of Gram-Negative Bacteria
Author:
Affiliation:
1. Institute of Biotechnology, University of Cambridge, Cambridge CB2 1QT, United Kingdom,1and
2. Department of Biotechnology, Norwegian University of Science and Technology, N-7491 Trondheim, Norway2
Abstract
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://journals.asm.org/doi/pdf/10.1128/AEM.66.9.4142-4144.2000
Reference13 articles.
1. Engineering Desiccation Tolerance in Escherichia coli
2. Anhydrobiosis;Crowe J. H.;Annu. Rev. Physiol.,1992
3. The role of vitrification in anhydrobiosis;Crowe J. H.;Annu. Rev. Physiol.,1998
4. Mannitol-enhanced survival of Lactococcus lactis subjected to drying;Efiuvwevwere B. J. O.;Appl. Microbiol. Biotechnol.,1999
5. Role of the trehalose carrier in dehydration resistance of Saccharomyces cerevisiae;Eleutherio E. C. A.;Biochim. Biophys. Acta,1993
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