Campylobacter Abundance in Breastfed Infants and Identification of a New Species in the Global Enterics Multicenter Study

Author:

Bian Xiaoming12,Garber Jolene M.12,Cooper Kerry K.3,Huynh Steven4,Jones Jennifer5,Mills Michael K.2,Rafala Daniel2,Nasrin Dilruba5,Kotloff Karen L.5,Parker Craig T.4,Tennant Sharon M.5,Miller William G.4,Szymanski Christine M.12

Affiliation:

1. Complex Carbohydrate Research Center, University of Georgia, Athens, Georgia, USA

2. Department of Microbiology, University of Georgia, Athens, Georgia, USA

3. School of Animal and Comparative Biomedical Sciences, University of Arizona, Tucson, Arizona, USA

4. Produce Safety and Microbiology Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Albany, California, USA

5. Center for Vaccine Development and Global Health, University of Maryland School of Medicine, Baltimore, Maryland, USA

Abstract

Campylobacter is the primary cause of bacterial diarrhea in the United States and can lead to the development of the postinfectious autoimmune neuropathy known as Guillain-Barré syndrome. Also, drug-resistant campylobacters are becoming a serious concern both locally and abroad. In low- and middle-income countries (LMICs), infection with Campylobacter is linked to high rates of morbidity, growth stunting, and mortality in children, and breastfeeding is important for infant nutrition, development, and protection against infectious diseases. In this study, we examined the relationship between breastfeeding and Campylobacter infection and demonstrate the increased selection for C. jejuni and C. coli strains unable to metabolize fucose. We also identify a new Campylobacter species coinfecting these infants with a high prevalence in five of the seven countries in sub-Saharan Africa and South Asia examined. These findings indicate that more detailed studies are needed in LMICs to understand the Campylobacter infection process in order to devise a strategy for eliminating this pathogenic microbe.

Funder

U.S. Department of Agriculture

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

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