Short communication: Genetic analysis of lactation curves in buffaloes, using Wood’s model

Author:

Carvalho Ludmilla A. Marques deORCID,Moura Guilherme F. deORCID,Vieira Dheynne A.ORCID,Hurtado-Lugo Naudin A.ORCID,Aspilcueta-Borquis Rusbel R.ORCID,Gomide Ana P. C.ORCID,Tonhati HumbertoORCID,Oliveira Henrique N. deORCID,Araujo-Neto Francisco R. deORCID

Abstract

Aim of study: To estimate the heritability and genetic correlations for lactation curve traits in buffaloes.Area of study: The buffalo cows were raised on properties located in the states of São Paulo, Ceará and Rio Grande do Norte, Brazil.Material and methods: The individual parameters of Wood’s model ( , , and ) were obtained using a non-linear mixed model. Peak yield (PY), peak time (PT) and lactation persistency (LP) were also calculated. These individual parameters were employed in multi-trait analysis with the milk yield (MY) using Bayesian inference.Main results: The heritability estimates were of low to moderate magnitudes, with values ranging from 0.156 ( ) to 0.299 (PY). The estimates for genetic correlation between the Wood’s parameters and MY were of low to high magnitude and ranged from -0.533 (  and MY) to 0.983 (PY and MY).Research highlights: The heritability estimates obtained indicate that the traits studied can be used in animal breeding programs.

Publisher

Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria (INIA)

Subject

Agronomy and Crop Science

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