Optimal Dietary Levels of 1<i>α</i>-Hydroxycholecalciferol in Broiler Chickens from 1 to 42 Days of Age-Reference-Cited by-同舟云学术

Optimal Dietary Levels of 1α-Hydroxycholecalciferol in Broiler Chickens from 1 to 42 Days of Age

Published:2020 Issue:2 Volume:57 Page:124-130
ISSN:1346-7395
Container-title:The Journal of Poultry Science
language:en
Short-container-title:J. Poult. Sci.

Author:

Yang Xue¹²,Zhang Ning¹²,Wang Xiaona¹²,Qu Hongxia²,Zhang Jinliang²,Yan Yongfeng²,Cheng Yeonghsiang³,Han Jincheng²

Affiliation:

1. College of Animal Science and Veterinary Medicine, Henan Agricultural University

2. Department of Animal Science, College of Life Science, Shangqiu Normal University

3. Department of Biotechnology and Animal Science, National Ilan University

Publisher

Japan Poultry Science Association

Subject

Animal Science and Zoology

Link

https://www.jstage.jst.go.jp/article/jpsa/57/2/57_0190013/_pdf

Reference25 articles.

1. Aburto A, Edwards HM and Britton WM. The influence of vitamin A on the utilization and amelioration of toxicity of cholecalciferol, 25-hydroxycholecalciferol, and 1,25 dihydroxycholecalciferol in young broiler chickens. Poultry Science, 77: 585-593. 1998

2. Biehl RR and Baker DH. Utilization of phytate and nonphytate phosphorus in chicks as affected by source and amount of vitamin D₃. Journal of Animal Science, 75: 2986-2993. 1997.

3. Chen GH, Zhang JL, Wang JG, Zhang N, Qu HX, Wang ZX, Yan YF and Han JC. Requirement of 25-hydroxycholecalciferol for broilers. Chinese Journal of Animal Nutrition, 29: 2335-2347. 2017.

4. Edwards HM. Studies on the efficacy of cholecalciferol and derivatives for stimulating phytate utilization in broilers. Poultry Science, 81: 1026-1031. 2002.

5. Edwards HM, Shirley RB, Escoe WB and Pesti GM. Quantitative evaluation of 1α-hydroxycholecalciferol as a cholecalciferol substitute for broilers. Poultry Science, 81: 664-669. 2002.

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