Gut Hormones and Regulation of Food Intake in Birds
Author:
Affiliation:
1. Graduate School of Agricultural Science, Kobe University, Japan
Publisher
Japan Poultry Science Association
Subject
Animal Science and Zoology
Link
https://www.jstage.jst.go.jp/article/jpsa/54/2/54_0160100/_pdf
Reference103 articles.
1. Abbott CR, Monteiro M, Small CJ, Sajedi A, Smith KL, Parkinson JR, Ghatei MA and Bloom SR. The inhibitory effects of peripheral administration of peptide YY (3-36) and glucagon-like peptide-1 on food intake are attenuated by ablation of the vagal-brainstem-hypothalamic pathway. Brain Research, 1044: 127-131. 2005a.
2. Abbott CR, Small CJ, Kennedy AR, Neary NM, Sajedi A, Ghatei MA and Bloom SR. Blockade of the neuropeptide Y Y2 receptor with the specific antagonist BIIE0246 attenuates the effect of endogenous and exogenous peptide YY(3-36) on food intake. Brain Research, 1043: 139-144. 2005b.
3. Aoki K, Kondo M, Okuda M, Saneyasu T, Honda K and Kamisoyama H. Identification, expression analysis, and functional characterization of peptide YY in chickens (Gallus gallus domesticus). General and Comparative Endocrinology, 242: 11-17. 2017.
4. Batterham RL, Cowley MA, Small CJ, Herzog H, Cohen MA, Dakin CL, Wren AM, Brynes AE, Low MJ, Ghatei MA, Cone RD and Bloom SR. Gut hormone PYY(3-36) physiologically inhibits food intake. Nature, 418: 650-654. 2002.
5. Beglinger C, Degen L, Matzinger D, D’Amato M and Drewe J. 2001. Loxiglumide, a CCK-A receptor antagonist, stimulates calorie intake and hunger feelings in humans. American Journal of Physiology, Regulatory, Integrative and Comparative Physiology, 280: R1149-R1154. 2001.
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