Effect of Dietary Niacin Supplementation on Growth Performance, Nutrient Digestibility, Hematology, and Lipoprotein Concentrations of Young Turkeys, <i>Meleagris gallopavo</i>-Reference-Cited by-同舟云学术

Effect of Dietary Niacin Supplementation on Growth Performance, Nutrient Digestibility, Hematology, and Lipoprotein Concentrations of Young Turkeys, Meleagris gallopavo

Published:2019 Issue:2 Volume:56 Page:112-119
ISSN:1346-7395
Container-title:The Journal of Poultry Science
language:en
Short-container-title:J. Poult. Sci.

Author:

Adebowale Tolulope¹²,Oso Abimbola²,Liu Hongnan¹,Tossou Myrlene¹,Chen Jiashun¹,Li Huang¹,Kang Baoju¹,Yao Kang¹

Affiliation:

1. University of the Chinese Academy of Sciences, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences; Hunan Provincial Engineering Research Center for Healthy Livestock and Poultry Production; Scientific Observing and Experimental Station of Animal Nutrition and Feed Science in South-Central, Ministry of Agriculture

2. Department of Animal Nutrition, Federal University of Agriculture

Publisher

Japan Poultry Science Association

Subject

Animal Science and Zoology

Link

https://www.jstage.jst.go.jp/article/jpsa/56/2/56_0170212/_pdf

Reference55 articles.

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4. Bogan KL and Brenner C. Nicotinic acid nicotinamide and nicotinamide riboside: A molecular evaluation of NAD(+) precursor vitamins in human nutrition. Annual Review of Nutrition, 28: 115-130. 2008.

5. Boyonoski AC, Spronck JC, Jacobs RM, Shah GM, Poirier GG and Kirkland JB. Pharmacological intakes of niacin increase bone marrow poly(ADP-ribose) and the latency of ethylnitrosourea-induced carcinogenesis in rats. Journal of Nutrition, 132: 115-120. 2002.

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