Improvement method of fast and isocratic RP-HPLC analysis of major diterpene glycoside from Stevia rebaudiana leaves
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Reference26 articles.
1. Employing ultra high pressure liquid chromatography as the second dimension in a comprehensive two-dimensional system for analysis of Stevia rebaudiana extracts
2. Fast methodology of analysing major steviol glycosides from Stevia rebaudiana leaves
3. HPLC determination of stevioside in plant material and food samples
4. Analysis of Sweet Diterpene Glycosides from Stevia rebaudiana: Improved HPLC Method
5. Steviol Quantification at the Picomole Level by High-Performance Liquid Chromatography
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1. Daminozide enhances the vigor and steviol glycoside yield of stevia (Stevia rebaudiana Bert.) propagated in temporary immersion bioreactors;Plant Cell, Tissue and Organ Culture (PCTOC);2022-03-23
2. Determination of Shelf Life of Herbal Products from the Combination of Stevia rebaudiana, Curcuma zanthorrhiza and Honey (Stekurmin MD) through the Accelerated Shelf Life Test (ASLT) Method;Jurnal Kimia Sains dan Aplikasi;2020-09-07
3. Optimization of supersaturated solution from stevia rebaudiana water extract lead to crystal nucleation;THE 14TH JOINT CONFERENCE ON CHEMISTRY 2019;2020
4. Growth and Steviol Glycoside Content of Stevia rebaudiana Bertoni in the Thin-Layer Liquid Culture Treated with Late-Stage Gibberellin Biosynthesis Inhibitors;Sugar Tech;2019-06-17
5. Liquid Chromatography Analysis of Common Nutritional Components, in Feed and Food;Foods;2018-12-20
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