Physicochemical changes of tuna fish (Euthynnus affinis) throughout refrigerated storage condition. A preliminary study-Reference-Cited by-同舟云学术

Physicochemical changes of tuna fish (Euthynnus affinis) throughout refrigerated storage condition. A preliminary study

Published:2019 Issue: Volume: Page:
ISSN:0094-243X
Container-title:THE 2018 UKM FST POSTGRADUATE COLLOQUIUM: Proceedings of the Universiti Kebangsaan Malaysia, Faculty of Science and Technology 2018 Postgraduate Colloquium
language:
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Author:

Fazial Farah Faiqah,Ling Tan Ling,Ahmad Azfar Al Ariff,Zubairi Saiful Irwan

Publisher

AIP Publishing

Link

http://aip.scitation.org/doi/pdf/10.1063/1.5111250

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4. Effect of modified atmosphere packaging on the TVB/TMA-producing microflora of cod fillets

5. Shy W, Ngui Y, Hassan NH, Ramlan N, Irwan S. Malaysia Snakehead Channa Striatus and Micropeltes: Physico-chemical Properties of Fillet Fish Oil and Water-soluble Extract. Chem Eng Trans. 2017;56:61–66.

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