Molecular Screening of Virulence Genes from Salmonella enterica Isolated from Commercial Food Stuffs-Reference-Cited by-同舟云学术

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Molecular Screening of Virulence Genes from Salmonella enterica Isolated from Commercial Food Stuffs

Published:2012-06-30 Issue:1 Volume:9 Page:363-369
ISSN:0973-1245
Container-title:Biosciences Biotechnology Research Asia
language:en
Short-container-title:Biosci., Biotechnol. Res. Asia

Author:

Das Arunava,Hari S. Sree,Shalini U.,Ganeshkumar A.,Karthikeyan M.

Publisher

Oriental Scientific Publishing Company

Subject

Drug Discovery,Agronomy and Crop Science,Biotechnology

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Isolation of Facultative Anaerobic Bacterial Pathogens from Canned Food and Use of Lactobacillus Plantarum as A Bio-Control Agent;Pakistan BioMedical Journal;2023-08-31

2. Anti-Biofilms’ Activity of Garlic and Thyme Essential Oils against Salmonella typhimurium;Molecules;2022-03-28

3. Distribution of Salmonella serovars and characterization of isolates in dairy cattle feces and environmental samples;Ankara Üniversitesi Veteriner Fakültesi Dergisi;2020-06-01

4. Genetic diversity of food originated Salmonella isolates;Biotechnology & Biotechnological Equipment;2018-03-21

5. Determination of regional relationships among Salmonella spp. isolated from retail pork circulating in the Chiang Mai municipality area using a WGS data approach;International Journal of Food Microbiology;2017-08

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