Eggshell penetration by Salmonella: a review
Author:
Affiliation:
1. Ministry of the Flemish Community, Agricultural Research Centre-Ghent, Department of Animal Product Quality and Transformation Technology, Brusselsesteenweg 370, B-9090 Melle, Belgium
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1079/WPS200443
Reference71 articles.
1. Use of Luminescent Campylobacter jejuni ATCC 33291 To Assess Eggshell Colonization and Penetration in Fresh and Retail Eggs
2. Effects of Strain and Rearing Dietary Regimens on Brown-Egg Pullet Growth and Strain, Rearing Dietary Regimens, Density, and Feeder Space Effects on Subsequent Laying Performance
3. Experimental infection of egg‐laying hens withSalmonella enteritidisphage type 4
4. Bacterial Penetration of the Eggshell and Shell Membranes of the Chicken Hatching Egg: A Review
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