The effect of the plane of energy nutrition of the cow on the secretion in milk of the constituents of the solids-not-fat fraction and on the concentrations of certain blood-plasma constituents
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference20 articles.
1. Milk composition in relation to rumen metabolism
2. The determination of aldose sugars by means of chloramine-T, with special reference to the analysis of milk products
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