Inhibition of Carcinogenesis by minor Anutrient Constituents of the Diet-Reference-Cited by-同舟云学术

Inhibition of Carcinogenesis by minor Anutrient Constituents of the Diet

Published:1990-07 Issue:2 Volume:49 Page:173-183
ISSN:0029-6651
Container-title:Proceedings of the Nutrition Society
language:en
Short-container-title:Proc. Nutr. Soc.

Author:

Wattenberg Lee W.

Publisher

Cambridge University Press (CUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference36 articles.

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2. Effects of dietary indoles and isothiocyanates on N-nitrosodimethylamine and 4-(methylnitrosamine)-1-(3-pyridyl)-1-butanone α-hydroxylation and DNA methylation in rat liver;Chung;Cancer Research,1985

3. Induction of xanthine oxidase and depression of cytochrome P-450 by interferon inducers: Genetic difference in the responses of mice

4. Effect of diallyl sulfide on rat liver microsomal metabolism and other monooxygenase activities;Brady;Cancer Research,1988

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