The True Metabolizable Energy Bioassay as a Method for Estimating Bioavailable Energy in Poultry Feedingstuffs
Author:
Affiliation:
1. Animal Research Centre, Agriculture Canada, Ottawa, Ontario, Canada K1A OC6
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1079/WPS19850015
Reference56 articles.
1. Evaluation of a Method for Determination of True Metabolizable Energy of Feed Ingredients
2. Additivity of True Metabolizable Energy Values as Measured with Roosters, Broiler Chicks, and Poults
3. Endogenous Energy Losses of Fed Versus Fasted Roosters
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4. Comparison of sample source (excreta or ileal digesta) and age of broiler chick on measurement of apparent digestible energy of wheat and barley;Poultry Science;1998-03
5. Principles, problems and application of amino acid digestibility in poultry;World's Poultry Science Journal;1992-11-01
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