Modeling the Effect of Temperature on the Growth Rate and Lag Time of Listeria innocua and Listeria monocytogenes
Author:
Affiliation:
1. Department of Food Science, Rutgers, The State University of New Jersey, New Brunswick, New Jersey 08903
Abstract
Publisher
International Association for Food Protection
Subject
Microbiology,Food Science
Link
http://meridian.allenpress.com/jfp/article-pdf/56/3/205/1665142/0362-028x-56_3_205.pdf
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