Toxicity screening of weight loss tea products by Brine Shrimp Lethality Assay-Reference-Cited by-同舟云学术

Toxicity screening of weight loss tea products by Brine Shrimp Lethality Assay

Published:2023-09 Issue:03 Volume:69 Page:259-260
ISSN:1857-8969
Container-title:Macedonian Pharmaceutical Bulletin
language:en
Short-container-title:Maced. Pharm. Bull.

Author:

Bajatovska Ana Marija¹,Zhivikj Zoran¹,Shutevska Kristina¹,Karapandzova Marija²,Petreska Ivanovska Tanja¹,Petrushevska-Tozi Lidija¹,Kadifkova Panovska Tatjana¹

Affiliation:

1. University Ss Cyril and Methodius in Skopje, Faculty of Pharmacy, Institute of Applied Biochemistry, Mother Theresa 47, 1000 Skopje, Republic of North Macedonia

2. University Ss Cyril and Methodius in Skopje, Faculty of Pharmacy, Institute of Pharmacognosy, Mother Theresa 47, 1000 Skopje, Republic of North Macedonia

Publisher

Macedonian Pharmaceutical Association

Subject

General Engineering,Energy Engineering and Power Technology

Link

https://bulletin.mfd.org.mk/volumes/Volume%2069_3/69_3_127.pdf

Reference6 articles.

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2. Farrington, R., Musgrave, I.F., Byard, R.W., 2019. Evidence for the efficacy and safety of herbal weight loss preparations. J. Integr. Med. 17(2), 87-92. doi: https://doi.org/10.1016/j.joim.2019.01.009

3. Meyer, B.N., Ferrigni, N.R., Putnam, J.E., Jacobsen, L.B., Nichols, D.E., McLaughlin, J.L., 1982. Brine shrimp: a convenient general bioassay for active plant constituents. Planta Med. 45(5), 31–34. doi: https://doi.org/10.1055/s-2007-971236

4. Rothenberg, D.O., Zhou, C., Zhang, L., 2018. A review on the weight-loss effects of oxidized tea polyphenols. Molecules 23(5), 1176. doi: https://doi.org/10.3390%2Fmolecules23051176

5. Sotiropoulou, N.S., Megremi, S.F., Tarantilis, P., 2020. Evaluation of antioxidant activity, toxicity, and phenolic profile of aqueous extracts of chamomile (Matricaria chamomilla L.) and sage (Salvia officinalis L.) prepared at different temperatures. Appl. Sci. 10(7), 2270. doi: https://doi.org/10.3390/app10072270