Pizza and Pizza Chefs in Japan: A Case of Culinary Globalization
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BRILL
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https://brill.com/downloadpdf/title/19640
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Culinary Globalization in Delhi: Filipino Sushi Chefs as Cultural Intermediaries;The Journal of Indian and Asian Studies;2023-01
2. Negotiating authenticity: Berlin’s Japanese food producers and the vegan/vegetarian consumer;Food, Culture & Society;2022-05-16
3. Commonplace and out-of-place diversities in London and Tokyo: migrant-run eateries as intercultural third places;Comparative Migration Studies;2021-06-30
4. Verace Glocal Pizza. Localized globalism and globalized localism in the Neapolitan artisan pizza;Food, Culture & Society;2021-03-23
5. Joining the Global Wine World: Japan’s Winemaking Industry;Feeding Japan;2017
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