Commercial edible bamboo species and their market potentiality in three Indian tribal states of the North Eastern Himalayan Region
Author:
Publisher
Brill
Subject
Horticulture,Plant Science
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. In-Vitro Study of Antimicrobial and Antiproliferative activity of Cyanogenic glycoside extracted from Bamboo shoot of Bambusa arundinacea;Research Journal of Pharmacy and Technology;2021-11-30
2. Toxicity Reduction in Bamboo Shoots: Field Survey and Scientific Validation of a Traditional Knowledge System;Culture, Agriculture, Food and Environment;2017-06-14
3. Designing and Evaluating Bamboo Harvesting Methods for Local Needs: Integrating Local Ecological Knowledge and Science;Environmental Management;2016-04-25
4. Nutritional Characterization of Shoots and Other Edible Products of an Edible Bamboo - Dendrocalamus hamiltonii;Current Research in Nutrition and Food Science Journal;2013-12-20
5. Bamboo Shoots: A Novel Source of Nutrition and Medicine;Critical Reviews in Food Science and Nutrition;2013-01
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