1. Intravenous protein alimentation;ABBOTT, W.E.; ALBERTSEN, K.;Nutr. et Dieta (Basel),1963
2. Fat infusions: Toxic effects and alterations in fasting serum lipids following prolonged use;ALEXANDER, C.S.; ZIEVE, L.;Arch. intern. Med,1961
3. Abstracts First World Fat Congress;ALWALL, N.;Symposium on fat emulsions; American Journal of Clinical Nutrition,1964
4. Changes in the coagulability of blood during infusion of intralipid;AMRIS, C.; BR0CKNER, J.; LARSEN, V.;Acta chir. scand. Suppl,1964
5. Newer concepts of nutrition by the intravenous route;ARTZ, C.P.;Ann. Surg,1959