Comparison of oral feeding of peptide and amino acid meals to normal human subjects

Author:

Silk D. B. A.,Chung Y. C.,Berger K. L.,Conley K.,Beigler M.,Sleisenger M. H.,Spiller G. A.,Kim Y. S.

Publisher

BMJ

Subject

Gastroenterology

Reference40 articles.

1. intestinal transport of dipeptides in man: relative importance of hydrolysis and intact absorption;Adibi, S.A.;Journal of Clinical Investigation,1971

2. Intestinal phase of protein assimilation in man;Adibi, S.A.;American Journal of Clinical Nutrition,1976

3. Protein digestion in human intestine as reflected in luminal, mucosal and plasma amino acid concentrations after meals;Adibi, S.A.; Mercer, D.W.;Journal of Clinical Investigation,1973

4. Evidence for two different modes of tripeptide disappearance in human intestine, uptake by peptide carrier systems and hydrolysis by peptide hydrolases;Adibi, S.A.; Morse, E.L.; Masilamani, S.S.; Amin, P.M.;Journal of Clinical Investigation,1975

5. Protein status of general surgical patients;Bistrian, B.R.; Blackburn, G.L.; Hallowell, E.; Heddle, R.;Journal of the American Medical Association,1974

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