Regarding associations of egg consumption with cardiovascular disease in a cohort study of 0.5 million Chinese adults
Author:
Publisher
BMJ
Subject
Cardiology and Cardiovascular Medicine
Reference13 articles.
1. Associations of egg consumption with cardiovascular disease in a cohort study of 0.5 million Chinese adults
2. Major Dietary Patterns in Relation to General and Central Obesity among Chinese Adults;Yu;Nutrients,2015
3. Meta-analysis of Egg Consumption and Risk of Coronary Heart Disease and Stroke;Alexander;J Am Coll Nutr,2016
4. Chinese Nutrition Society . The Chinese Dietary Guidelines 2016. China: People’s Medical Publishing House, 2016.
5. Dietary cholesterol and egg yolks: Not for patients at risk of vascular disease
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