1. The diet-heart idea;Gordon, T.;Amt Epidemiol,1988
2. Dietary fiber and reduced ischemic heart disease mortality *rates in men and women: a 12-year prospective study;Khaw, K.T.; Barrett-Connor, E.;Am] Epidemiol,1987
3. Diet and 20-year mortality from coronary heart disease: the Ireland-Boston diet-heart study;Kushi, L.H.; Lew, R.A.; Stare, F.J.,1985
4. The inverse relation between fish consumption and 20-year mortality from coronary heart disease;Kromhout, D.; Bosschieter, E.B.; de L, Coulander C.,1985
5. Mortality from ischaemic heart disease and cerebrovascular disease in Greenland;Bjerregaard, P.; Dyerberg, J.;Intj Epidemiol,1988