Explaining Rice Milling Quality Variation Using Historical Weather Data Analysis-Reference-Cited by-同舟云学术

Explaining Rice Milling Quality Variation Using Historical Weather Data Analysis

Published:2006-07 Issue:4 Volume:83 Page:447-450
ISSN:0009-0352
Container-title:Cereal Chemistry Journal
language:en
Short-container-title:Cereal Chemistry Journal

Author:

Cooper N. T. W.¹,Siebenmorgen T. J.¹²,Counce P. A.³,Meullenet J.-F.¹

Affiliation:

1. Graduate assistant, university professor, and associate professor, respectively, Department of Food Science, University of Arkansas, 2650 N. Young Avenue, Fayetteville, AR, 72704.

2. Corresponding author. E-mail: tsiebenm@uark.edu

3. Professor, Department of Crop Science, University of Arkansas Rice Research and Extension Center, Stuttgart, AR.

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Reference12 articles.

1. Effect of Environmental Temperature During Development of Rice Plants on Some Properties of Endosperm Starch

2. Rice Milling Quality, Grain Dimensions, and Starch Branching as Affected by High Night Temperatures

3. A Uniform, Objective, and Adaptive System for Expressing Rice Development

4. Causes Of Multimodal Moisture Content Frequency Distributions Among Rice Kernels

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