First Report of Bacterial Spot of Tomato Caused by Xanthomonas perforans in Mississippi-Reference-Cited by-同舟云学术

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First Report of Bacterial Spot of Tomato Caused by Xanthomonas perforans in Mississippi

Published:2019-01 Issue:1 Volume:103 Page:147-147
ISSN:0191-2917
Container-title:Plant Disease
language:en
Short-container-title:Plant Disease

Author:

Abrahamian P.¹^ORCID,Klein J. M.²,Jones J. B.²,Vallad G. E.³,Melanson R. A.⁴

Affiliation:

1. University of Florida, Gulf Coast and Research Education Center, Wimauma

2. University of Florida, Department of Plant Pathology, Gainesville

3. University of Florida, Gulf Coast Research and Education Center, Wimauma

4. Mississippi State University, Central Mississippi Research and Extension Center, Raymond.

Publisher

Scientific Societies

Subject

Plant Science,Agronomy and Crop Science

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Enhanced Affinity of WRKY Reinforces Drought Tolerance in Solanum lycopersicum L.: An Innovative Bioinformatics Study;Plants;2023-02-08

2. Xanthomonas euvesicatoria pv. perforans (bacterial spot of tomato);CABI Compendium;2022-01-07

3. A centenary for bacterial spot of tomato and pepper;Molecular Plant Pathology;2021-09-02

4. Epidemiology, diversity, and management of bacterial spot of tomato caused by Xanthomonas perforans;Applied Microbiology and Biotechnology;2021-08

5. Dynamics and Spread of Bacterial Spot Epidemics in Tomato Transplants Grown for Field Production;Plant Disease;2021-03

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