The Enhanced Affinity of WRKY Reinforces Drought Tolerance in Solanum lycopersicum L.: An Innovative Bioinformatics Study

Author:

Debnath Sandip1ORCID,Kant Achal2ORCID,Bhowmick Pradipta1,Malakar Ayushman3,Purkaystha Shampa4,Jena Binod Kumar1ORCID,Mudgal Gaurav5ORCID,Rahimi Mehdi6ORCID,Helal Md Mostofa Uddin7ORCID,Hasan Rakibul8ORCID,Chen Jen-Tsung9ORCID,Azam Faizul10ORCID

Affiliation:

1. Department of Genetics and Plant Breeding, Institute of Agriculture, Visva-Bharati University, Sriniketan 731236, India

2. Department of Genetics and Plant Breeding, Narayan Institute of Agricultural Sciences, Gopal Narayan Singh University, Sasaram 821305, India

3. Genetics and Tree Improvement Division, Institute of Forest Productivity (ICFRE), Ranchi 835303, India

4. Department of Genetics & Plant Breeding and Seed Science & Technology, Centurion University of Technology and Management, Paralakhamundi 761211, India

5. University Institute of Biotechnology, Chandigarh University, Mohali 140413, India

6. Department of Biotechnology, Institute of Science and High Technology and Environmental Sciences, Graduate University of Advanced Technology, Kerman 7631885356, Iran

7. Institute of Wheat Research, State Key Laboratory of Sustainable Dryland Agriculture, Shanxi Agricultural University, Linfen 041000, China

8. Department of Plant Pathology and Seed Science, Sylhet Agricultural University, Sylhet 3100, Bangladesh

9. Department of Life Sciences, National University of Kaohsiung, Kaohsiung 811, Taiwan

10. Department of Pharmaceutical Chemistry and Pharmacognosy, Unaizah College of Pharmacy, Qassim University, Unaizah 51911, Saudi Arabia

Abstract

In the scenario of global climate change, understanding how plants respond to drought is critical for developing future crops that face restricted water resources. This present study focuses on the role of WRKY transcription factors on drought tolerance in tomato, Solanum lycopersicum L., which is a significant vegetable crop. WRKY transcription factors are a group of proteins that regulate a wild range of growth and developmental processes in plants such as seed germination and dormancy and the stress response. These transcription factors are defined by the presence of a DNA-binding domain, namely, the WRKY domain. It is well-known that WRKY transcription factors can interact with a variety of proteins and therefore control downstream activities. It aims to simulate the effect of curcumin, a bioactive compound with regulatory capacity, on the protein–protein interaction events by WRKY transcription factors with an emphasis on drought stress. It was found that curcumin binds to WRKY with an energy of −11.43 kcal/mol with inhibitory concentration (Ki) 0.12 mM and has the potential to improve fruit quality and reinforce drought tolerance of S. lycopersicum, according to the results based on bioinformatics tools. The root means square deviation (RMSD) of the C-α, the backbone of 2AYD with ligand coupled complex, displayed a very stable structure with just a little variation of 1.89 Å. MD simulation trajectory of Cα atoms of 2AYD bound to Curcumin revealed more un-ordered orientation in PC1 and PC10 modes and more toward negative correlation from the initial 400 frames during PCA. Establishing the binding energies of the ligand–target interaction is essential in order to characterize the compound’s binding affinity to the drought transcription factor. We think we have identified a phyto-agent called curcumin that has the potential to enhance the drought tolerance. Compared to the part of the mismatch repair-base technique that can be used to fix drought related genes, curcumin performed better in a drop-in crop yield over time, and it was suggested that curcumin is a potential candidate factor for improving drought tolerance in tomatoes, and it needs future validation by experiments in laboratory and field.

Publisher

MDPI AG

Subject

Plant Science,Ecology,Ecology, Evolution, Behavior and Systematics

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