Determination of Total Available Carbohydrates in Forage Legume Roots by Extraction with Takadiastase, Amyloglucosidase, or Sulfuric Acid 1-Reference-Cited by-同舟云学术

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Determination of Total Available Carbohydrates in Forage Legume Roots by Extraction with Takadiastase, Amyloglucosidase, or Sulfuric Acid 1

Published:1969-09 Issue:5 Volume:9 Page:595-598
ISSN:0011-183X
Container-title:Crop Science
language:en
Short-container-title:Crop Sci.

Author:

Greub L. J.,Wedin W. F.

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.2135/cropsci1969.0011183X000900050024x

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of a High Throughput Starch Analysis Optimised for Wood;PLoS ONE;2014-02-11

2. A method for routine measurements of total sugar and starch content in woody plant tissues;Tree Physiology;2004-10-01

3. Automatic Procedure Exploiting Multicommutation in Flow Analysis for Simultaneous Spectrophotometric Determination of Nonstructural Carbohydrates and Reducing Sugar in Forage Materials;Analytical Sciences;2003

4. Coarse and fine root respiration in aspen (Populus tremuloides);Tree Physiology;2002-07-01

5. Comparison of acid and amyloglucosidase hydrolysis for estimation of non-structural polysaccharides in feed samples;Journal of the Science of Food and Agriculture;1999-06

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