Pollen-Mediated Gene Flow in Wheat at the Commercial Scale

Author:

Matus-Cádiz M.A.1,Hucl P.1,Dupuis B.2

Affiliation:

1. Dep. of Plant Sciences and Crop Development Centre; Univ. of Saskatchewan; 51 Campus Dr. Saskatoon SK Canada S7N 5A8

2. Grain Research Laboratory; Canadian Grain Commission; 1404-303 Main St. Winnipeg MB Canada R3C 3G8

Funder

Saskatchewan Agriculture Development Fund

Canadian Food Inspection Agency

Publisher

Wiley

Subject

Agronomy and Crop Science

Reference25 articles.

1. A rapid method for quantifying total anthocyanins in blue aleurone and purple pericarp wheats;Abdel-Aal;Cereal Chem.,1999

2. Pollen dispersal and cross-pollination of soft red winter wheat (Triticum aestivum L.);Bitzer;Crop Sci.,1967

3. Flowering biology of wheat particularly in view of hybrid seed production: A review;Vries;Euphytica,1971

4. Some aspects of cross pollination in wheat (Triticum aestivum L): 1. Pollen concentration in the field as influenced by cultivar, diurnal pattern, weather conditions, and level as compared to the height of the pollen donor;Vries;Euphytica,1972

5. Some aspects of cross pollination in wheat (Triticum aestivum L): 4;Vries;Seed set on male sterile plants as influenced by distance from pollen source, pollinator: Male sterile ratio, and width of the male sterile strip. Euphytica,1974

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