Molecular markers as a complementary tool in risk assessments: quantifying interspecific gene flow from triticale to spring wheat and durum wheat

Author:

Kavanagh Vanessa B.,Hills Melissa J.,Goyal Aakash,Randhawa Harpinder S.,Topinka A. Keith,Eudes Francois,Hall Linda M.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Genetics,Animal Science and Zoology,Biotechnology

Reference69 articles.

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2. [FDA] US Food and Drug Administration (2006) Statement on report of bioengineered rice in the food supply. http://www.fda.gov/Food/Biotechnology/Announcements/ucm109411.htm . Accessed 23 Sept 2011

3. Abdel-Aal E, Hucl P (2003) Composition and stability of anthocyanins in blue-grained wheat. J Agric Food Chem 51:2174–2180

4. Aitken K, Li J, Wang L, Qing C, Fan YH, Jackson P (2007) Characterization of intergeneric hybrids of Erianthus rockii and Saccharum using molecular markers. Genet Res Crop Evol 54:1395–1405

5. Anderson JA, Churchill GA, Autrique JE, Tanksley SD, Sorrells ME (1993) Optimizing parental selection for genetic-linkage maps. Genome 36:181–186

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