Engineering Soybean for Enhanced Sulfur Amino Acid Content

Author:

Krishnan Hari B.1

Affiliation:

1. Plant Genetics Research Unit; Agricultural Research Service-USDA; Department of Agronomy; University of Missouri; Columbia MO 65211

Publisher

Wiley

Subject

Agronomy and Crop Science

Reference75 articles.

1. Cloning and sequence analysis of a cDNA encoding a Brazil nut protein exceptionally rich in methionine;Altenbach;Plant Mol. Biol.,1987

2. The biosynthesis and processing of high molecular weight precursors of soybean glycinin subunits;Barton;J. Biol. Chem.,1981

3. In vivo and in vitro biosynthesis of subunits of the soybean 7S storage protein;Beachy;J. Mol. Appl. Genet.,1981

4. The structure, physical and chemical properties of the soybean protein glycinin;Bradley;Biochem. Biophys. Acta,1975

5. Recurrent selection in soybeans. II. Selection for increased percent protein in seeds;Brim;Crop Sci.,1979

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