The correlation between family food handling behaviors and foodborne acute gastroenteritis: a community-oriented, population-based survey in Anhui, China-Reference-Cited by-同舟云学术

The correlation between family food handling behaviors and foodborne acute gastroenteritis: a community-oriented, population-based survey in Anhui, China

Published:2018-11-26 Issue:1 Volume:18 Page:
ISSN:1471-2458
Container-title:BMC Public Health
language:en
Short-container-title:BMC Public Health

Author:

Chen Yujuan^ORCID,Wen Yufeng,Song Jiangen,Chen Baifeng,Ding Shushu,Ding Lei,Dai Jiajia

Funder

the Key Research Program of Humanities and Social Sciences in Anhui Province Education Department

the Domestic Visiting and Training Project of Outstanding Young Key Teachers in Universities in Anhui Province

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health

Link

http://link.springer.com/content/pdf/10.1186/s12889-018-6223-x.pdf

Reference53 articles.

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3. Gould LH, Walsh KA, Vieira AR, et al. Surveillance for foodborne-disease outbreaks-United States, 1998–2008. Morb Mortal Wkly Rep. 2013;62:1–34.

4. OzFoodNet Working Group. Foodborne disease investigation across Australia: annual report of the OzFoodNet network, 2003. Commun Dis Intell. 2004;28(3):359–89.

5. Masoumi Asl H, Gouya MM, Soltan-dallal MM, et al. Surveillance for foodborne disease outbreaks in Iran, 2006-2011. Med J Islam Repub Iran. 2015;29(3):285.

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