1. World Health Organisation: WHO Global Strategy for Containment of Antimicrobial Resistance. WHO/CDS/CSR/DRS/2001.2 Original:English. 2001, 1-96. [ http://www.who.int/drugresistance/WHO_Global_Strategy_English.pdf ]
2. Thomson JR: Diseases of the digestive system. Diseases of swine. Edited by: Straw BE, Zimmermann JJ, D'Allaire S, Taylor DJ. 2006, Ames, Iowa: Blackwell Publishing, 37-55.
3. Anonymous: DANMAP 2004 – Use of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food animals, foods and humans in Denmark. 2005, Statens Serum Institut; Danish Veterinary and Food Administration; Danish Medicines Agency; Danish Institute for Food and Veterinary Research, 1-95.
4. Hampson DJ: Postweaning Escherichia coli Diarrhoea in Pigs. Escherichia coli in domestic animals and humans. Edited by: Gyles CL. 1994, Wallinford, UK: CAB International, 171-191.
5. Madec F, Bridoux N, Bounaix S, Cariolet R, Duval-Iflah Y, Hampson DJ: Experimental models of porcine post-weaning colibacillosis and their relationship to post-weaning diarrhoea and digestive disorders as encountered in the field. Vet Microbiol. 2000, 72: 295-310. 10.1016/S0378-1135(99)00202-3.