Using Raman spectroscopy and chemometrics to identify the growth phase of Lactobacillus casei Zhang during batch culture at the single-cell level-Reference-Cited by-同舟云学术

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Using Raman spectroscopy and chemometrics to identify the growth phase of Lactobacillus casei Zhang during batch culture at the single-cell level

Published:2017-12 Issue:1 Volume:16 Page:
ISSN:1475-2859
Container-title:Microbial Cell Factories
language:en
Short-container-title:Microb Cell Fact

Author:

Ren Yan,Ji Yuetong,Teng Lin,Zhang Heping

Funder

China Agriculture Research System

National Natural Science Foundation of China

Major Program of Shandong Province

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Link

http://link.springer.com/content/pdf/10.1186/s12934-017-0849-8.pdf

Reference27 articles.

1. Aertsen A, Michiels CW. Stress and how bacteria cope with death and survival. Crit Rev Microbiol. 2004;30:263–73.

2. Lemoine A, Delvigne F, Bockisch A, Neubauer P, Junne S. Tools for the determination of population heterogeneity caused by inhomogeneous cultivation conditions. J Biotechnol. 2017;251:84–93.

3. Fernandes RL, Nierychlo M, Lundin L, Pedersen AE, Puentes Tellez PE, Dutta A, Carlquist M, Bolic A, Schapper D, Brunetti AC, et al. Experimental methods and modeling techniques for description of cell population heterogeneity. Biotechnol Adv. 2011;29:575–99.

4. Schmid A, Kortmann H, Dittrich PS, Blank LM. Chemical and biological single cell analysis. Curr Opin Biotechnol. 2010;21:12–20.

5. Krafft C, Dietzek B, Popp J. Raman and CARS microspectroscopy of cells and tissues. Analyst. 2009;134:1046–57.

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