Fish consumption and its possible preventive role on the development and prevalence of metabolic syndrome - a systematic review
Author:
Publisher
Springer Science and Business Media LLC
Subject
Endocrinology, Diabetes and Metabolism,Internal Medicine
Link
http://link.springer.com/content/pdf/10.1186/1758-5996-6-112.pdf
Reference60 articles.
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3. Cornier MA, Dabelea D, Hernandez TL, Lindstrom RC, Steig AJ, Stob NR, Van Pelt RE, Wang H, Eckel RH: The metabolic syndrome. Endocr Rev. 2008, 29: 777-822. 10.1210/er.2008-0024.
4. Potenza MV, Mechanick JI: The metabolic syndrome: definition, global impact, and pathophysiology. Nutr Clin Pract. 2009, 24: 560-577. 10.1177/0884533609342436.
5. Raatz SK, Silverstein JT, Jahns L, Picklo MJ: Issues of fish consumption for cardiovascular disease risk reduction. Nutrients. 2013, 5: 1081-1097. 10.3390/nu5041081.
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