Evaluation of a canola protein concentrate as a replacement for fishmeal and poultry by-product meal in a commercial production diet for Atlantic salmon (Salmo salar)-Reference-Cited by-同舟云学术

Evaluation of a canola protein concentrate as a replacement for fishmeal and poultry by-product meal in a commercial production diet for Atlantic salmon (Salmo salar)

Published:2013 Issue:1 Volume:5 Page:5
ISSN:2008-6970
Container-title:International Aquatic Research
language:en
Short-container-title:Int Aquat Res

Author:

Burr Gary S,Wolters William R,Barrows Frederic T,Donkin Alan W

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Reference32 articles.

1. Improved growth and nutrient utilisation in Atlantic salmon (Salmo salar) fed diets containing a bacterial protein meal

2. Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals

3. Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)

4. A comparison of online phytase pre-treatment of vegetable feed ingredients and phytase coating in diets for Atlantic salmon (Salmo salar L.) reared in cold water

5. Dietary influence of replacing fish meal and oil with canola protein concentrate and vegetable oils on growth performance, fatty acid composition and organochlorine residues in rainbow trout (Oncorhynchus mykiss)

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Partial Replacement of Fishmeal with Poultry By-Product Meal in Diets for Coho Salmon (Oncorhynchus kisutch) Post-Smolts;Animals;2023-09-01

2. Optimisation of trace mineral supplementation in diets for Atlantic salmon smolt with reference to holistic fish performance in terms of growth, health, welfare, and potential environmental impacts;Frontiers in Physiology;2023-08-17

3. Alternative Protein Sources for Sustainable Tilapia Farming;Novel Approaches Toward Sustainable Tilapia Aquaculture;2023

4. Rapeseed proteins as fishmeal alternatives: A review;Reviews in Aquaculture;2022-04-05

5. Nutritional requirements of cultured fish: formulating nutritionally adequate feeds;Feed and Feeding Practices in Aquaculture;2022