Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)-Reference-Cited by-同舟云学术

Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)

Published:2000-09 Issue:3-4 Volume:188 Page:285-298
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Burel Christine,Boujard Thierry,Tulli Francesca,Kaushik Sadasivam J

Publisher

Elsevier BV

Subject

Aquatic Science

Reference58 articles.

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2. AFNOR, 1980. Association Franςaise de Normalisation. Vol. 18–106. Aliments des Animaux-Dosage du phosphore total — Méthode spectrophotométrique (Animal feeding stuffs — Determination of total phosphorus content-Spectrophotometric method). AFNOR, Norme franςaise enregistrée 80133, ISO/DIS 6491 method, Paris.

3. Agriculture Chemicals; Contaminants, Drugs,1995

4. Nutritive value of white lupin (Lupinus albus var Lutop) fed to rainbow trout (Oncorhynchus mykiss): effects of extrusion cooking;Bangoula;Reprod., Nutr., Dev.,1993

5. Replacement of fish meal in salmonid diets by soya meal reduces phosphorus excretion;Bergheim;Aquacult. Int.,1995

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