Potential of three microbial bio-effectors to promote maize growth and nutrient acquisition from alternative phosphorous fertilizers in contrasting soils
Author:
Funder
Seventh Framework Programme
FP7 ERA-NET
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Biochemistry,Food Science,Biotechnology
Link
http://link.springer.com/content/pdf/10.1186/s40538-017-0088-6.pdf
Reference68 articles.
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3. Vermeulen SJ, Campbell BM, Ingram JSI. Climate change and food systems. Ann Rev Environ Res. 2012;37(1):195–222.
4. Smil V. Phosphorous in the environment: natural Flows and Human Interferences. Annu Rev Energy Env. 2000;25(1):53–88.
5. Cordell D, Drangert JO, White S. The story of phosphorus: global food security and food for thought. Glob Environ Change. 2009;19(2):292–305.
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