1. Institute of Crop Science, Department of Nutritional Crop Physiology, University of Hohenheim, 70599 Stuttgart, Germany
2. Agroscope, Route de Duillier 50, 1260 Nyon 1, Switzerland
3. Research School of Biology, The Australian National University, Canberra 2601, Australia
4. Laboratory of Mycology, Earth and Life Institute, Université Catholique de Louvain, Croix du Sud 2/L7.05.06, 1348 Louvain-la-Neuve, Belgium
5. Sourcon Padena GmbH, Sindelfinger Str. 3, 72070 Tübingen, Germany
6. Agrobiota, Vor dem Kreuzberg 1772070 Tübingen, Germany