New tools to screen wild peanut species for aflatoxin accumulation and genetic fingerprinting
Author:
Funder
USDA-ARS
Publisher
Springer Science and Business Media LLC
Subject
Plant Science
Link
http://link.springer.com/content/pdf/10.1186/s12870-018-1355-9.pdf
Reference72 articles.
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2. Mehan V, McDonald D, Ramakrishna N, Williams J. Effect of cultivar and date of harvest on infection of peanut seed by Aspergillus flavus and subsequent contamination with aflatoxin. Peanut Science. 1986;13:46–50.
3. Rao MJV, Upadhyaya HD, Mehan VK, Nigam SN, Mcdonald D, Reddy NS. Registration of Peanut Germplasm Icgv-88145 and Icgv-89104 Resistant to Seed Infection by Aspergillus flavus. Crop Science. 1995;35(6):1717–7.
4. Holbrook CC, Wilson DM, Matheron ME, Hunter JE, Knauft DA, Gorbet DW. Aspergillus colonization and aflatoxin contamination in peanut genotypes with reduced linoleic acid composition. Plant Dis. 2000;84(2):148–50.
5. Waliyar F, Kumar KVK, Diallo M, Traore A, Mangala UN, Upadhyaya HD, Sudini H. Resistance to pre-harvest aflatoxin contamination in ICRISAT’s groundnut mini core collection. European J Plant Pathology. 2016;145(4):901–13.
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