Peanut (Arachis hypogea) accessions differentially accumulate aflatoxins upon challenge by Aspergillus flavus: Implications for aflatoxin mitigation
Author:
Publisher
Elsevier BV
Subject
Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science
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1. Enhanced detection of Aspergillus flavus in peanut kernels using a multi-scale attention transformer (MSAT): Advancements in food safety and contamination analysis;International Journal of Food Microbiology;2024-10
2. First evidence on occurrence, and risk assessment of EU-regulated mycotoxins along the cassava value chain in Uganda;2024-07-18
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