Effects of the n-6/n-3 polyunsaturated fatty acids ratio on postprandial metabolism in hypertriacylglycerolemia patients
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry, medical,Clinical Biochemistry,Endocrinology,Endocrinology, Diabetes and Metabolism
Link
https://link.springer.com/content/pdf/10.1186/1476-511X-12-181.pdf
Reference42 articles.
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3. D Kolovou G, P Mikhailidis D, Kovar J, Lairon D, GNordestgaard B, Chye Ooi T, Perez-Martinez P, Bilianou H, Anagnostopoulou K, Panotopoulos G: Assessment and clinical relevance of non-fasting and postprandial triglycerides: an expert panel statement. Curr Vasc Pharmacol. 2011, 9: 258-270. 10.2174/157016111795495549
4. Alipour A, Elte J, van Zaanen H, Rietveld AP, Castro Cabezas M: Novel aspects of postprandial lipemia in relation to atherosclerosis. Atherosclerosis Suppl. 2008, 9: 39-44.
5. Alipour A, Elte J, vanzaanen H, Rietveld A, Cabezas MC: Postprandial inflammation and endothelial dysfuction. Biochem Soc Trans. 2007, 35: 466-469. 10.1042/BST0350466
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