Construction of industrial Saccharomyces cerevisiae strains for the efficient consolidated bioprocessing of raw starch-Reference-Cited by-同舟云学术

Construction of industrial Saccharomyces cerevisiae strains for the efficient consolidated bioprocessing of raw starch

Published:2019-08-20 Issue:1 Volume:12 Page:
ISSN:1754-6834
Container-title:Biotechnology for Biofuels
language:en
Short-container-title:Biotechnol Biofuels

Author:

Cripwell Rosemary A.^ORCID,Rose Shaunita H.,Favaro Lorenzo^ORCID,van Zyl Willem H.^ORCID

Funder

National Research Foundation, South Africa

Università degli Studi di Padova

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,General Energy,Renewable Energy, Sustainability and the Environment,Applied Microbiology and Biotechnology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1186/s13068-019-1541-5.pdf

Reference49 articles.

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3. Pandey A, Nigam P, Soccol CR, Soccol VT, Singh D, Mohan R. Advances in microbial amylases. Biotechnol Appl Biochem. 2000;31:135–52.

4. Szymanowska-Powałowska D, Lewandowicz G, Kubiak P, Błaszczak W. Stability of the process of simultaneous saccharification and fermentation of corn flour. The effect of structural changes of starch by stillage recycling and scaling up of the process. Fuel. 2014;119:328–34.

5. Robertson GH, Wong DW, Lee CC, Wagschal K, Smith MR, Orts WJ. Native or raw starch digestion: a key step in energy efficient biorefining of grain. J Agric Food Chem. 2006;54:353–65.

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