Native or Raw Starch Digestion: A Key Step in Energy Efficient Biorefining of Grain-Reference-Cited by-同舟云学术

Native or Raw Starch Digestion: A Key Step in Energy Efficient Biorefining of Grain

Published:2005-12-22 Issue:2 Volume:54 Page:353-365
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Robertson George H.¹,Wong Dominic W. S.¹,Lee Charles C.¹,Wagschal Kurt¹,Smith Michael R.¹,Orts William J.¹

Affiliation:

1. Western Regional Research Center, Agricultural Research Service/Pacific West Area, U.S. Department of Agriculture, 800 Buchanan Street, Albany, California 94710

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf051883m

Reference206 articles.

1. Preliminary Work for the Manufacture of Wheat Starch Glucose

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