Oxygen-limited cellobiose fermentation and the characterization of the cellobiase of an industrial Dekkera/Brettanomyces bruxellensis strain-Reference-Cited by-同舟云学术

Oxygen-limited cellobiose fermentation and the characterization of the cellobiase of an industrial Dekkera/Brettanomyces bruxellensis strain

Published:2014-01-20 Issue:1 Volume:3 Page:
ISSN:2193-1801
Container-title:SpringerPlus
language:en
Short-container-title:SpringerPlus

Author:

Reis Alexandre Libanio Silva,de Fátima Rodrigues de Souza Raquel,Baptista Torres Rochane Regina Neves,Leite Fernanda Cristina Bezerra,Paiva Patrícia Maria Guedes,Vidal Esteban Espinosa,de Morais Marcos Antonio

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Link

http://link.springer.com/content/pdf/10.1186/2193-1801-3-38.pdf

Reference22 articles.

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2. Blomqvist J, South E, Tiukova L, Momeni M, Hansson H, Ståhlberg J, Horn S, Schnürer J, Passoth V: Fermentation of lignocellulosic hydrolysate by the alternative industrial ethanol yeast Dekkera bruxellensis. Lett Appl Microbiol 2011, 53(1):73-78. 10.1111/j.1472-765X.2011.03067.x

3. Blondin B, Ratomahenina R, Arnaud A, Galzy P: A study of cellobiose fermentation by a Dekkera strain. Biotechnol Bioeng 1982, 24(9):2031-2037. 10.1002/bit.260240910

4. Bollag DM, Edelstein SJ, Rozycki MD: Protein methods. New York: Wiley-Liss; 1996.

5. de Souza Liberal A, da Silva FE, De Morais J, Simoes D, de Morais JM: Contaminant yeast detection in industrial ethanol fermentation must by rDNA PCR. Lett Appl Microbiol 2005, 40(1):19-23. 10.1111/j.1472-765X.2004.01618.x

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