Detection of genomic signatures of recent selection in commercial broiler chickens
Author:
Funder
University of Delaware
Publisher
Springer Science and Business Media LLC
Subject
Genetics (clinical),Genetics
Link
http://link.springer.com/content/pdf/10.1186/s12863-016-0430-1
Reference62 articles.
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2. Havenstein GB, Ferket PR, Qureshi MA. Growth, livability, and feed conversion of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets. Poult Sci. 2003;82:1500–8.
3. Rubin C-J, Zody MC, Eriksson J, Meadows JRS, Sherwood E, Webster MT, Jiang L, Ingman M, Sharpe T, Ka S, Hallböök F, Besnier F, Carlborg O, Bed’hom B, Tixier-Boichard M, Jensen P, Siegel P, Lindblad-Toh K, Andersson L. Whole-genome resequencing reveals loci under selection during chicken domestication. Nature. 2010;464:587–91.
4. Elferink MG, Megens H-J, Vereijken A, Hu X, Crooijmans RPMA, Groenen M a M. Signatures of selection in the genomes of commercial and non-commercial chicken breeds. PLoS One. 2012;7, e32720.
5. Utsunomiya YT, Pérez O’Brien AM, Sonstegard TS, Van Tassell CP, do Carmo AS, Mészáros G, Sölkner J, Garcia JF. Detecting loci under recent positive selection in dairy and beef cattle by combining different genome-wide scan methods. PLoS One. 2013;8, e64280.
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